Love me some Roots pizza inspired by other restaurant chefs. Left side is The Homestead (short rib, ricotta, jalapeno) Right side is The Antique Taco (chorizo, jalapeno, pickled onions, avocado puree).
Jumping on the rosé bandwagon, especially when it’s served in a beaker.
My new Sunday outfit
Old school sprinkle cone from Tastee Freez
Gotta keep this guy hydrated at all times.
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